INGREDIENTS
1
Lemon, zest of
1
Lemon, juice of
3/4 cup
Almond milk
3
Eggs
2 tbsp
Honey, raw
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Coconut flour
2 tbsp
Poppyseeds
1 pinch
Salt
1/2 cup
Tapioca flour or arrowroot flour
1 tsp
Vanilla extract
1
Coconut oil or ghee