INGREDIENTS
2
lbs boneless skinless chicken (cooked and cut into bite size pieces)
1/4 cup
flour
1 tbsp
canola oil
1/4 cup
soy
2 tbsp
rice vingar
2 tbsp
ketchup
1 tbsp
brown sugar
1 tsp
minced garlic
1/2 tsp
red pepper flakes
1/2 cup
unsalted cashews