INGREDIENTS
1 lb
boneless chicken breasts
1 tbsp
olive oil or grass-fed butter
fine sea salt
black pepper
Mushroom Sauce:
2 tbsp
grass-fed butter
1
onion, diced
3
garlic cloves, minced
1
container cremini mushrooms
1 cup
Pacific Foods Organic Chicken Bone Broth
2 tbsp
red wine
2
springs thyme
1
bay leaf
1 tsp
fine sea salt
1/2 tsp
freshly ground black pepper