Almond Chicken Soup with Sweet Potato, Collards, and Ginger

INGREDIENTS

8 oz

Chicken breast, boneless skinless

1 cup

Collard, leaves

Garlic clove

2 tbsp

Ginger, fresh

Lime, wedges

Sweet potato, peeled and diced (2 cups), large

1/2

Yellow onion

4 cups

Chicken stock

1/2 cup

Almond butter, smooth

Salt and freshly ground black pepper, Coarse