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Best Ham and Bean Soup

webtexan
  • 50 minutes
  • Serves 8

INGREDIENTS

3/4 lb

Ham, Fully cooked

3/4 cup

Carrots

3/4 cup

Celery

2 cloves

Garlic

2 16 ounce cans

Great northern beans

1

Onion, medium

2 tbsp

Parsley, Fresh

1/2 cup

Peas, Frozen

1 cup

Potatoes

3 cups

Chicken broth

1/4 tsp

Pepper

2 tbsp

Butter

2 cups

Water