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Salsa Verde Honey Lime Chicken Taco Cups

Jen, Carlsbad Cravings
  • 32 minutes
  • Serves 24

INGREDIENTS

1

recipe Slow Cooker Salsa Verde Honey Lime Chicken

1 15 ounce can

black beans, rinsed and drained

24

wontons wrappers (*)

1/2 cup

shredded Monterrey Jack Cheese, more or less

1

large Avocado, peeled and pitted

1

mango, chopped

2 tbsp

sour cream

1 tbsp

lime juice

1 tbsp

mayonnaise

1/4 tsp

garlic powder

1/4 tsp

ground cumin

salt and pepper (to taste)

lettuce

Tomatoes

cilantro

sour cream

Tomatoes

salsa

fresh lime