INGREDIENTS
1 1/3 cups
graham cracker crumbs
1 tbsp
sugar
1/3 cup
melted butter
24 oz
cream cheese
1 cup
granulated sugar
3
large eggs
1 1/2 tbsp
lemon zest
1/3 cup
lemon juice (, freshly squeezed)
1/3 cup
sour cream
8 oz
raspberries (, fresh or frozen)
1/4 cup
granulated sugar
2 tsp
cornstarch
1/3 cup
water
2 tsp
lemon zest (, optional)