INGREDIENTS
3/4 cup
flour
1/2 cup
cocoa
1/2 tsp
salt
3/4 cup
butter
1 1/2 cups
sugar
1 tsp
vanilla
2
eggs
1 8 ounce package
cream cheese, softened
1 12 ounce can
raspberry pie filling
1/4 cup
+ 2 Tablespoons sugar
1/2 tsp
lemon juice
1/2 cup
fresh raspberries
2 cups
heavy whipping cream