INGREDIENTS
3 cups
Turkey
2
Garlic cloves
1/2 cup
Onion
1
Parsley, Fresh
2 cups
Chicken broth
3 cups
Stuffing, cooked
1/2 cup
All-purpose flour
1/4 tsp
Black pepper
1/2 tsp
Salt
6 tbsp
Butter
2/3 cup
Milk or cream
1 1/2 cups
Mixed vegetables, frozen