INGREDIENTS
3/4 cup
unsalted butter, room temperature
1/4 cup
granulated sugar
1/2 cup
brown sugar, packed
1
large egg, room temperature
1 tsp
vanilla extract
1 1/4 cups
all-purpose flour
1/2 cup
cocoa powder
1 tsp
baking soda
1/2 tsp
kosher salt
2 tsp
cornstarch
1 cup
evaporated milk
3/4 cup
granulated sugar
2
large egg yolks
1/2 cup
unsalted butter
1/4 tsp
kosher salt
2 tsp
vanilla extract
1 cup
sweetened flaked coconut
1 cup
pecans, chopped
Chocolate ganache, for drizzling (optional)