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German Chocolate Cookie Cups

Erica
  • 2018 minutes
  • Serves 18

INGREDIENTS

3/4 cup

unsalted butter, room temperature

1/4 cup

granulated sugar

1/2 cup

brown sugar, packed

1

large egg, room temperature

1 tsp

vanilla extract

1 1/4 cups

all-purpose flour

1/2 cup

cocoa powder

1 tsp

baking soda

1/2 tsp

kosher salt

2 tsp

cornstarch

1 cup

evaporated milk

3/4 cup

granulated sugar

2

large egg yolks

1/2 cup

unsalted butter

1/4 tsp

kosher salt

2 tsp

vanilla extract

1 cup

sweetened flaked coconut

1 cup

pecans, chopped

Chocolate ganache, for drizzling (optional)