INGREDIENTS
4
slices Bacon
1/2
Chicken bouillion cube
2
lbs Chicken breasts
3
Garlic cloves
1 cup
Mushrooms, white
1/2 tsp
Oregano, dried
3 tbsp
Parsley, fresh
8 oz
Fettuccine pasta
1/4 tsp
Black pepper, ground
2 tbsp
Cornstarch
1/2 tsp
Salt
1 tbsp
Olive oil
1 tbsp
Butter
2 cups
Half and half
1/4 cup
Parmesan cheese, grated
3 tbsp
Water