INGREDIENTS
Cake:
2 cups
white sugar
1 3/4 cups
all purpose flour
1 cup
unsweetened cocoa powder
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1 tsp
salt
2
eggs
1 cup
milk
1/2 cup
vegetable oil
2 tsp
vanilla extract
3/4 cup
boiling water
Frosting:
2 sticks
salted butter, slightly softened
1/4 cup
heavy cream
2 tsp
vanilla extract
1/4 cup
unsweetened cocoa powder
3 1/2 cups
powdered sugar
1/3 cup
finely ground pretzels
Peanut Butter Sauce:
1/2 cup
creamy peanut butter
1/2 cup
powdered sugar
1/4 cup
corn syrup
1/3 cup
heavy cream
Assorted pretzels, candies, and peanut butter cups, for garnish.