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Mini Pies with Raspberry Cream Cheese Filling

Taryn
  • minutes
  • Serves 16

INGREDIENTS

1 cup

Raspberries, Fresh

2 cups

Bob's red mill biscuit and baking mix, Gluten-Free

1/2 cup

Powdered sugar

1 cup

White sugar

3/4 cup

Butter

8 oz

Cream cheese

6 tbsp

Water