INGREDIENTS
1
Chicken breasts about 1 pound, bone-in
1
Chicken legs thigh and drumstick, about 3/4 pound, whole
1
Bay leaf
2
Carrot, medium medium
2
Celery, medium medium ribs
2 tbsp
Italian parsley, fresh leaves
1/4 tsp
Thyme, dried
1/2
Yellow onion, medium medium
6 cups
Chicken broth or stock, low sodium
1
Ramen noodles
1/4 tsp
Black pepper plus more, freshly ground
1 tsp
Kosher salt plus more
1 tbsp
Olive oil