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One-Skillet Ham and Cheese Gnocchi

Joanna Cismaru, Jo Cooks
  • 30 minutes
  • Serves 6

INGREDIENTS

1 tbsp

olive oil

1

medium onion (chopped)

2 cups

ham (diced)

1 cup

peas (frozen)

16 oz

gnocchi (uncooked (1 package))

1 1/2 cups

water

1/2 cup

heavy cream

salt and pepper

1 cup

mozzarella (shredded)

1/2 cup

sharp cheddar cheese (shredded)