INGREDIENTS
1/4 tsp
Basil, dried
3 cloves
Garlic, fresh
1/4 tsp
Oregano, dried
1/4 cup
Rosemary, fresh
1
packet Active yeast, dry
3 1/2 cups
All purpose flour
1/4 tsp
Kosher salt
1
Red pepper flakes
1 tsp
Sea salt or kosher salt
1 tsp
Sugar
7 tbsp
Olive oil, extra virgin
1 tsp
Parmesan cheese, grated
1 1/4 cups
Water
1
Parchment paper
Crock Pot
Paper towels