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Butterscotch Maple Walnut Fudge Filled Cookies

Kelly
  • minutes
  • Serves 20

INGREDIENTS

2 cups

all purpose flour

2 tsp

cornstarch

1/2 tsp

baking powder

1/2 tsp

baking soda

1/4 tsp

salt (or to taste)

3/4 cup

unsalted butter (softened)

1 cup

brown sugar (packed)

1

large egg (room temperature)

3 tbsp

real maple syrup

1 tsp

vanilla extract

1/2 tsp

maple extract

Maple Frosting

1

?4 cup unsalted butter (softened)

1

?4 teaspoon salt

1

?3 cup maple syrup

2 tsp

vanilla

3 cups

powdered sugar

2 tbsp

milk

optional: 1/2 teaspoon maple extract

Topping

Walnuts or nuts of your choice

Butterscotch Chips

Butterscotch Fudge Filling (Optional)

1 14 ounce can

sweetened condensed milk

2 cups

butterscotch chocolate chips

1 cup

white chocolate chips

1 tsp

vanilla extract

1/8 tsp

salt