INGREDIENTS
1
medium sweet potato, cubed
1 tsp
olive oil
1 tsp
chile powder
1 cup
cooked black beans
1
small avocado, diced
2
scallions, diced
salt & pepper
1 cup
brown rice
avocado yogurt sauce
1/2 cup
greek yogurt
1
small avocado
1/2 clove
garlic
juice of 1 lime
salt & pepper