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Double Chocolate Chip Zucchini Cookies

urbanbakes.com
  • 45 minutes
  • Serves 24

INGREDIENTS

1 1/2 cups

(about 2 medium) zucchinis, shredded

2 1/4 cups

all-purpose flour

1/4 cup

baking cocoa

1/4 cup

Dutch-processed cocoa

1 tsp

baking soda

1/4 tsp

salt

1 cup

salted butter or margarine, softened

1 cup

packed light brown sugar

3/4 cup

granulated sugar

1 tsp

pure vanilla extract

2

large eggs

2 1/2 cups

semi-sweet or milk chocolate chips