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Jellybean Sugar Cookies

Sally's Baking Addiction
  • minutes
  • Serves 24 to 30

INGREDIENTS

4 tbsp

butter, softened to room temperature

1/2 cup

granulated sugar

1

large egg yolk

1/4 tsp

almond extract

1/4 tsp

baking powder

1/4 tsp

salt

3/4 cup

all-purpose flour

1

bag jellybeans (you will have some leftover)