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Ultra Soft & Chewy White Chocolate Macadamia Nut Cookies

Hayley Parker, The Domestic Rebel
  • 130 minutes
  • Serves 24

INGREDIENTS

1

Egg

2 cups

All-purpose flour

1 tsp

Baking soda

3/4 cup

Brown sugar

2 tsp

Cornstarch

1 pinch

Salt

1 tbsp

Vanilla extract

2/3 cup

White chocolate chips

1/4 cup

White sugar

1 cup

Macadamia nuts

3/4 cup

Butter