INGREDIENTS
5 oz
Chorizo sausage
2 cloves
Garlic
1 tsp
Oregano, dried
1
Recipe sweet pepper topper
1/4 cup
Red onion
1/2
Sweet pepper, yellow
1/2 cup
Tomato, fresh or canned
1
Egg yolk
1
Taco sauce or salsa
1 tbsp
Olive oil, extra-virgin
1/2 tsp
Cumin, ground
2
sheets 1 17.3 ounce package frozen puff pastry sheets, frozen
1 tbsp
Milk
4 oz
Queso fresco, grated