INGREDIENTS
2 cups
all purpose flour
1 tbsp
cornstarch
2 tsp
cinnamon
1/2 tsp
salt
1 cup
unsalted butter (room temperature (I used Gaylea unsalted butter))
1 tbsp
eggnog
1/2 cup
icing sugar
Eggnog Glaze
3 tbsp
eggnog
1 tsp
ground cinnamon
2/3 cup
icing sugar
Sprinkles (cinnamon sugar or sanding sugar (optional))