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Cilantro Jalapeno Hummus

Lisa
  • 2018 minutes
  • Serves 4 to 6

INGREDIENTS

1 16 ounce can

garbanzo beans, rinsed and peeled

1 cup

cilantro

1/2 cup

Italian parsley

1

garlic clove

1

jalapeño, seeded

3/4 tsp

salt

Juice of 11/2 limes

1 cup

olive oil