Favoreats
Favoreats LLC
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INGREDIENTS
Buttermilk, warm (110 degrees)
Unsalted butter, melted and cooled
Eggs
Vanilla bean paste
All-purpose flour
Granulated sugar
Instant or rapid-rise yeast
Salt
Granulated sugar (for sprinkling the pan)
Granulated sugar
Ground cinnamon
Kosher salt
Unsalted butter, melted and cooled
Unsalted salted butter
Light brown sugar
Salt
Heavy cream
Vanilla extract
Chopped pecans