Vegan Aquafaba Mayo (with a Hand Mixer!)

INGREDIENTS

1 tbsp

Brown rice syrup

1 tbsp

Lemon juice

1/4 tsp

Mustard, ground

1/8 tsp

Cream of tartar

1/2 tsp

Sea salt

3/4 cup

Avocado or grape seed oil* (a neutral oil is important here

1 1/2 tsp

White vinegar or apple cider vinegar

1/4 cup

aquafaba (the liquid/brine in a can of cooked chickpeas)