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Bacon Gruyere & Green Onion Scones

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  • minutes
  • Serves 12

INGREDIENTS

4

strips Bacon, cooked and crumbled

2

Green onions

2 cups

All purpose flour

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

1 tsp

Black pepper, cracked

2 tbsp

Granulated sugar

1 tsp

Salt

1/2 cup

Butter

1/2 cup

Buttermilk

2/3 cup

Gruyere cheese, grated

1/4 cup

Heavy cream