INGREDIENTS
4
strips Bacon, cooked and crumbled
2
Green onions
2 cups
All purpose flour
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 tsp
Black pepper, cracked
2 tbsp
Granulated sugar
1 tsp
Salt
1/2 cup
Butter
1/2 cup
Buttermilk
2/3 cup
Gruyere cheese, grated
1/4 cup
Heavy cream