INGREDIENTS
2 tbsp
kosher salt
1 1/2 lb
fresh green beans, rinsed and ends trimmed
2 tbsp
unsalted butter
1
small onion, chopped
2 cloves
garlic, minced
2
large portobello mushrooms, chopped
1 tsp
kosher salt
1 tsp
freshly ground black pepper, to taste
2 tbsp
all-purpose flour
1 cup
chicken broth
1 cup
half-and-half
1/2 cup
breadcrumbs
6 oz
french fried onions