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Green Beans, Chicken Breasts and Red Skin Potatoes

LINDA BAILEY
  • 70 minutes
  • Serves 6

INGREDIENTS

3

Chicken breasts cut in quarters, skinless

2

can(s) Green beans

6

Potatoes in quarters, large red skin

1 1/4 oz

1 pkg zesty italian dressing mix

1 stick

Butter


NOTES

  • Easy to make, not our favourite flavour. Plan to try again with different spices.

    Alicia Greenwood • 2018-10-05

2 people Recommend This Recipe