INGREDIENTS
1
refrigerated pie crust
1 tbsp
butter
1 cup
sliced mushrooms
3
green onions, sliced
3 cups
fresh spinach or 1 10 oz package frozen spinach
3
large eggs
1/2 tsp
salt
1 1/2 cups
milk
1 cup
shredded Swiss Cheese
1/2 cup
shredded smoked Gouda cheese
3/4 cup
diced cooked ham