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Spicy Italian Subs

Tanya Schroeder
  • 2018 minutes
  • Serves

INGREDIENTS

4

submarine sandwich rolls

4 tbsp

mayonnaise

8

slices provolone cheese

8

sliced ham

8

slices of turkey

12

slices hard salami

12

slices sandwich pepperoni

4 tbsp

Sambal Oelek Chili Paste (optional)

8 oz

shredded iceberg lettuce

1

large tomato, sliced and quartered

1/4

olive oil

3 tbsp

white vinegar

1 tsp

dried Italian seasoning

Salt and pepper