INGREDIENTS
2 cans
each) whole italian-style tomatoes, whole
1 1/2 tbsp
Basil, dried
5
Carrots
1
Yellow onion, large
2
cartons (48 ounces each) chicken broth
2 cans
each) tomato sauce
1
large package Cheese tortellini
1/2 tbsp
Garlic salt
1
Kosher salt
1/3 cup
Olive oil, extra-virgin
2 cups
Heavy cram