INGREDIENTS
1 lb
Chicken breasts, boneless
4 cups
Arugula lettuce, leaves
1/2 cup
Carrot
1/4 cup
Currants or blueberries, dried
2 cloves
Garlic
1/4 cup
Green onion
1 tsp
Lemon, zest
1 tsp
Agave nectar
6 tbsp
Lemon juice, fresh
2 cups
Israeli couscous, cooked
1
Quinoa, Red
2 cups
Quinoa, cooked red
1/4 cup
Red peppers, roasted
3/4 tsp
Salt
1 tbsp
Trader joe's 21 seasoning salute
1/3 cup
Olive oil
2 tbsp
Rice vinegar, seasoned
1/4 cup
Pistachio nuts, roasted
2 tbsp
Water