INGREDIENTS
1 1/2
lbs Chicken thighs, boneless skinless
1
freshly minced garlic (about 12 medium cloves)
1 tbsp
Ginger
1
Onion, medium
4
Scallions
2
Eggs, hard
6 cups
Chicken stock or low-sodium broth, homemade
1 tbsp
Fish sauce, Asian
1 cup
Jasmine rice
1 tsp
Black pepper, freshly ground
1
Kosher salt
2/3 cup
Canola oil
1 tablespoon calamansi, key lime, or lime juice (see note)
2
Fresh limes or calamansi, quartered