INGREDIENTS
1
Butternut squash, small to medium
1/2 tsp
Ginger, ground
2
Orange, zest of
2
Eggs, large
2 cups
All-purpose flour
1/2 tsp
Baking powder
1 tsp
Baking soda
1 tsp
Cinnamon, ground
3/4 tsp
Cloves, ground
2 cups
Confectioners (powdered) sugar
1/2 tsp
Salt
1 3/4 cups
Sugar
2 tsp
Peanut or vegetable oil
1/4 cup
Orange juice, fresh squeezed
1 1/2 sticks
Butter, unsalted