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Orange Glazed Roasted Butternut Squash Bread

Tux Loerzel
  • minutes
  • Serves 2

INGREDIENTS

1

Butternut squash, small to medium

1/2 tsp

Ginger, ground

2

Orange, zest of

2

Eggs, large

2 cups

All-purpose flour

1/2 tsp

Baking powder

1 tsp

Baking soda

1 tsp

Cinnamon, ground

3/4 tsp

Cloves, ground

2 cups

Confectioners (powdered) sugar

1/2 tsp

Salt

1 3/4 cups

Sugar

2 tsp

Peanut or vegetable oil

1/4 cup

Orange juice, fresh squeezed

1 1/2 sticks

Butter, unsalted