INGREDIENTS
1/2 cup
butter (salted)
4
sweet onions (sliced )
8 cups
beef broth
1/4 cup
cooking sherry
1 tbsp
granulated sugar ((optional))
2 tbsp
all purpose flour
2 1/2 tsp
salt
2 tsp
worcestershire sauce
2
bay leaves (dried)
2
sprigs fresh thyme
1
bag Reames Frozen Egg Noodles
8 oz
swiss or gruyere cheese (shredded)