INGREDIENTS
2
lbs Italian sausage, mild
1 tbsp
Basil, dried
6
Garlic cloves
4 cups
Mushrooms
2
Onions
6 cups
Spinach, fresh
2 28 ounce cans
Tomatoes
1 5 1/2 ounce can
Tomato paste
1 12 ounce package
Spaghetti
1/2 cup
All-purpose flour
1/8 tsp
Black pepper, fresh ground
1/2 tsp
Pepper
1/8 tsp
Salt
2 tbsp
Butter
3 cups
Milk
3/4 cup
Mozzarella cheese
1/2 cup
Parmesan cheese, grated