INGREDIENTS
1
Avocado
2
Beets, large
1 tsp
Fermented garlic flowers
1
Lime, juice of
2 tsp
Rosemary, fresh
1
Sweet potato, large
1/4 cup
Applesauce, unsweetened
1 tbsp
Dijon mustard
1/4 tsp
Black pepper, freshly cracked
1/4 tsp
Himalayan salt
1/2 tsp
Vanilla extract, pure
2 tbsp
Sherry vinegar
30 g
Pumpkin seeds