cheesy garlic herb pull-apart bread

INGREDIENTS

3 1/2 cups

bread flour

1 tbsp

granulated sugar

2 1/4 tsp

active dry yeast

1 1/4 tsp

salt

1/4 tsp

dried thyme

1/2 tsp

dried basil

2 cloves

garlic, chopped small

2 tbsp

olive oil

1/4 cup

whole milk

1 cup

plus 2 tablespoons warm water

another 2 tablespoons olive oil

another 1 teaspoon dried basil

another 6 cloves garlic, chopped small

4 oz

herb-filled cheese, grated (i used the parsley chive variety here)