INGREDIENTS
2
and 1/2 cup white whole wheat flour (or mix of whole wheat and all-purpose)
1 tsp
baking soda
1/4 tsp
salt
1/2 tsp
ground cinnamon
1/4 cup
honey or maple syrup (I use honey)
1/2
cup loosely packed light or dark brown sugar
1 cup
mashed very ripe banana (about 2 large very ripe bananas)
1/4 cup
nonfat vanilla greek yogurt (or any yogurt)
1
large egg, beaten
3/4 cup
milk (I use almond milk, but you can use any kind)
zest from 1 orange
1
and 1/4 cup fresh pineapple, diced
optional: 1 thinly sliced banana for topping
optional: 1/4 cup shredded coconut