Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
lean pork tenderloin, trimmed of fat
1/4 cup
balsamic vinegar
2 tbsp
honey
1/2 cup
vegetable broth
1 tbsp
Worcestershire sauce
1 tbsp
soy sauce (GF if needed)
1
garlic clove
3
pears, sliced
1 tsp
dried rosemary
Salt and pepper