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Favoreats LLC

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Cheesy Grits and Spinach Casserole with Bacon

Cooking and Beer
  • 55 minutes
  • Serves 12

INGREDIENTS

8

slices Bacon

8 oz

Spinach, fresh

1

Yellow onion, medium

2 cups

Grits

6 cups

Chicken broth

1

Salt and black pepper

1/4 cup

Butter, unsalted

1 cup

Heavy cream

1 cup

Mozzarella cheese, grated

3/4 cup

Parmesan cheese, grated

1 cup

Whole milk