INGREDIENTS
2 cups
all purpose flour
1 1/2 cups
rolled oats (not instant)
1 tsp
cinnamon
1 tsp
salt
1 tsp
baking soda
1/2 tsp
baking powder
3
eggs
1 cup
sugar
1 cup
vegetable oil
1 tsp
vanilla
2 cups
crushed strawberries (measure after crushing, not before)
1/2 cup
butter , softened
2 tbsp
powdered sugar
1/4 cup
crushed strawberries , room temperature