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Drunken Pumpkin Cookies

Recipe by Heather Sue Mercer / Photo by Scott B. Rosen
  • minutes
  • Serves

INGREDIENTS

12 oz

Guinness Draught

1

⁄2 pound unsalted butter

3 cups

flour

2 cups

semisweet chocolate chunks

1

1⁄4 cup shelled pumpkin seeds

1 cup

brown sugar

1

⁄2 cup granulated sugar

2

large eggs

2 tsp

pumpkin pie spice

1 tsp

vanilla extract

1 tsp

salt

3

⁄4 teaspoon baking soda