INGREDIENTS
1 1/2 cups
Rotisserie chicken
2
California avocados, large
1/2 tsp
Lime, zest
1/2
Lime, juice of
2 tbsp
Red onion
1/3 cup
Mayonnaise
1/2 tsp
Black pepper, coarse ground
1/4 tsp
Kosher salt
1/4 tsp
Cumin, ground
6
slices Bread, crusty
1
Pepper jack cheese