Chipotle Cheese, Black Bean and Roasted Red Pepper Layered Mexican Tart in a Cumin Crust

INGREDIENTS

1 tsp

Coriander

1 tsp

Adobe sauce

1/4

Chipotle pepper in adobe sauce

1/2 cup

Salsa

1 cup

Flour, White Unbleached

Red pepper, Roasted

1/2 tsp

Salt

1/2 cup

Whole wheat flour, White

1 tsp

Cumin

5 tbsp

Ice water

1 stick

Butter

1/2 cup

Cheddar cheese

4 oz

Cream cheese

1/2 cup

Sour cream

1/2 Cup Black Beans (rinsed and drained if from a can)