INGREDIENTS
1
Egg, large
3 cups
Rolled oats, old-fashioned
1/4 cup
Maple syrup, pure
1 cup
All-purpose flour
1/4 tsp
Baking soda
1 cup
Brown sugar, packed light
1/2 cup
Granulated sugar
1 tsp
Sea salt, fine
1 tsp
Vanilla extract, pure
3/4 cup
Butter, unsalted