Favoreats
Favoreats LLC
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INGREDIENTS
3 1/2
lbs Short ribs, boneless
1
Carrot, large
1
Celery stalk
5
Garlic clove
1
Parmesan and chopped italian parsley
2
sprigs Thyme, fresh
1 can
Tomatoes
1
Yellow onion, medium
1 tbsp
Tomato paste
2 cups
Polenta
1 1/2 tsp
Kosher salt
1
Salt and ground pepper, Coarse
2 tbsp
Canola or vegetable oil
1 tbsp
Butter, unsalted
3 cups
Half & half
1/2 cup
Mascarpone cheese
1
Parmesan cheese, rind
1 cup
Parmesan cheese
4 cups
Whole milk
3/4 cup
Port wine