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Greek Quinoa Salad

Jersey Girl Cooks (Lisa Grant)
  • 10 minutes
  • Serves 4 to 6

INGREDIENTS

2

medium ripe tomatoes, chopped

3/4 cup

diced cucumbers

2 cups

cooked quinoa

1/2 cup

crumbled Feta cheese

1/4 cup

Chopped Parsley

1 tsp

garlic powder

1 tsp

onion powder

the lemon juice from one lemon

3 tbsp

Olive oil