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Beef & Cabbage Stir-Fry with Peanut Sauce

EatingWell Test Kitchen
  • 40 minutes
  • Serves 4

INGREDIENTS

1 lb

Sirloin steak

2

Carrots, medium

3 cloves

Garlic

1/4 cup

Peanuts, unsalted roasted

1

small head Savoy cabbage

1/4 cup

Peanut butter, smooth natural

3 tbsp

Soy sauce, reduced-sodium

2 tsp

Sugar

4 tsp

Canola oil

1 tbsp

Rice vinegar

1/3 cup

Orange juice

2 tbsp

Water